Our menu

Dosa filled with spiced potato served with coconut chutney and sambar.

Crispy pancake made from gluten free flour served with coconut chutney and sambar.

Fried lentil doughnut soaked in seasoned yogurt, served with chutney with mustard & curry leaves tempering

Crispy lentil donuts soaked in a flavourful, tangy lentil stew

Fried lentil doughnut with onion and ginger, served with sambar and coconut chutney.